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Empanadas, a beloved snack with origins in Latin American cuisine, have gained immense popularity worldwide. These delicious pastries, filled with a variety of ingredients such as meat, cheese, or vegetables, are often enjoyed at parties, picnics, and casual gatherings. Air fryers have emerged as a popular kitchen appliance for cooking empanadas due to their efficiency and ability to produce crispy exteriors while keeping the fillings tender. However, a common question that arises among home cooks is: how long to cook empanadas in the air fryer? This article aims to explore this question in depth, providing readers with comprehensive insights into the factors influencing cooking time and techniques for achieving perfect empanadas every time.

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• Once the cooking time is up, carefully remove the container from the air fryer using oven mitts. Let it sit for a minute before serving to allow the flavors to meld together. The result should be a perfectly reheated baked ziti that looks and tastes even better than when it was first made. Your taste buds will thank you for this culinary upgrade!